Course details

[8 types in total] Enjoy Tokachi beef, live abalone, and Hokkaido venison meatballs! A luxurious monthly course for 7,500 yen!

[8 types in total] Enjoy Tokachi beef, live abalone, and Hokkaido venison meatballs! A luxurious monthly course for 7,500 yen!

By using a coupon7500 yen(Tax included)

+2,000 yen for all-you-can-drink

  • 8items
  • 2-45persons

A course where you can enjoy meat dishes made with Tokachi beef, venison meatballs, and fresh abalone from Hokkaido.The menu changes every month.※The photograph is an image

Course menu

・Appetizer: hors d'oeuvre

We offer seasonal appetizers made with ingredients of the month.

・Seasonal soup

It is made into the soup of the month.*Example: Champignon potage cappuccino style

(A mousse-like soup made with various mushrooms)

・Egg dish oeuf

Omelette made with raclette cheese, cooked on a hot plate

・Meat dishes (1) viande deuxieme (viande)

This is a Hokkaido venison dish.This is a highly recommended item from our store that has no particular flavor.

*If you don't like duck meat, you can change it to duck meat.

・Seafood dishes (2) poisson

Hokkaido abalone teppanyaki

Please enjoy Hokkaido abalone.

・Today's main meat dish "viande"

We use carefully selected Hokkaido beef.

This is our main dish, carefully cooked on a hot plate.

・Rice

Today's cooked rice

Example: Salmon and mushroom rice

・Dessert: Dolce

Final dessert

Reservation reception time
17:00~20:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 two days before your visit date

2024/05/11 update